Easy Black Garlic Paste Whipped Feta Dip

There are so many times when you need a simple recipe with store bought ingredients that you transform into a delicious and inviting plate of food. I always like to serve something yummy with drinks for friends and family, especially in the summer and this dip is literally whipped up in moments with the help of a ready made spectacular black garlic paste that I add to all manner of dishes. If you can’t get the black garlic paste then either use a regular one or add 2 minced cloves but the black garlic has a wonderful flavour so do try this one if you can. Make as small or as big a batch as you like but I never have any over!

Just keep doubling up the quantities for cooking for a crowd

Makes a small bowl as pictured

Food processor

225g feta cheese
3 tbsp mayonnaise
cup of sour cream
1/2 tsp coarse black pepper
zest of 1 lemon
3 tbsp black garlic paste (I use Bart Ingredients)
toasted crushed breadcrumbs, almonds or crips to decorate
olive oil to dress
selection of chopped vegetables and crackers or crisps

Crumble the feta cheese and blend in a food processor with the garlic, pepper, mayonnaise, lemon zest and sour cream till smooth. Add sour cream or a splash of olive oil depending on how loose you want the dip. Dress with some crumbs and olive oil.
Eat and enjoy!

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